Up to 60% off on Food & Beverages & Grocery PICKLE GALLERY Nimbudi Chutney Nimbu Ki Chutney | Sweet, Tangy & Tasty Lemon Chutney 100g Tube x 4 | Pack of 4

Up to 60% off on Food & Beverages & Grocery PICKLE GALLERY Nimbudi Chutney Nimbu Ki Chutney | Sweet, Tangy & Tasty Lemon Chutney 100g Tube x 4 | Pack of 4

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Mittal’s Acchar – Pickle Gallery brings you 100+ flavours with varied tastes and all styles of pickles prepared across country under one roof since 1955. It is known for its high-quality pickles, which are made using traditional recipes and natural ingredients to deliver an authentic taste. Our pickles are made by expert chefs who have years of experience in the art of pickle-making. They use a combination of traditional and modern techniques to ensure that each pickle has a unique and authentic taste that will satisfy your taste buds.
Veg Nimbu Ki Chutney is a popular condiment in Indian cuisine that is loved for its tangy and refreshing flavor. The chutney is made with fresh lemons and a blend of aromatic herbs and spices, which give it a zesty and invigorating taste. Typically, the recipe includes ingredients such as green chillies, ginger, coriander, cumin seeds, and salt, which are blended together to create a smooth and creamy texture.
This chutney is a versatile accompaniment that can be served with a variety of Indian snacks, such as samosas, pakoras, and bhajis. This chutney is made with freshly squeezed lemon juice, jaggery or sugar, and a blend of spices like cumin, coriander, and red chili powder. The result is a mouth-watering condiment that perfectly balances the tartness of lemon with the sweetness and heat of the spices
Benefits: It helps to fulfill your body’s requirement for vitamins, minerals, and antioxidants. Small quantities of lemon chutney with each meal are ideal for a healthy immune system.
Present Chatpati Chutney, Available In Squeezy Bottle.Eat Healthy Live Healthy. To prepare nimbu chutney, the ingredients are blended together in a food processor or blender until a smooth consistency is achieved.
Nimbu chutney is commonly served with street foods like samosas, pakoras, and chaat, but can also be used as a marinade or dressing.
Shelf life ( 9 months ) and can be stored for several months in an airtight container